what’s the story?
The Chef’s Cellar is where wine and food meet, after a decade of working in the wine regions of France, preparing and pairing wines for guests from all over the world, we decided to share the message. Our goal is to provide the easiest path to choosing the right wine, for a meal of special occasion or through one of our giftset subscriptions, so that perfect food and wine pairings become easy.
We spent years amongst the vinyards, we’ve been part of michelin star kitchens, we live and breath food, so let us guide you through to the right wine for you.
Organic
We work with small producers that use traditional methods, for a purer experience in and outside of the bottle, you can get you know our producers on this page.
Eco-Friendly
Your wines will be dispatched from our centralised location, minimising transport. We buy direct from producers, minimising distance traveled of your wines.
Natural
Our producers care about the wine they produce, this is a family business and every grape that goes into the wines matters.
we work directly with producers
The Chef’s Cellar works directly with the people that make our wines, so quality is guaranteed.
“Wine is bottled poetry”
– Robert Louis stevenson
Wine and food have a natural affinity. Pairing the right wine with the right dish can do wonders for the dining experience. The diverse flavor profiles of wines offer countless possibilities for pairing with different cuisines and ingredients, make it a unique and enjoyable aspect of wine culture.
WINES
Wine regions
Happy customers
Quality
Giving right wines the Stage they Deserve
It’s important that your wines come straight to us from the producer, any amount of time being shipped between stores or even left on a shop shelf can harm the wine when the temperature isn’t correct.
When you order from the Chef’s Cellar, you know that the wines come straight from the source.
Always Exploring New Ideas and Flavors
Wine and food are our passions, we worked in the busy kitchens as chefs and catered for guests in the wine regions of France for over a decade. Our emphasis is on the hidden gems, the producers that work their own land, that deliver their own wines, the people that live and breath their passion.